Jayeon-Dalmeum Roasted Cheongyang Maekmundong Root, 100 g, 2-Pack
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Ships from Korea · Import duties included.
Estimated delivery: 7–12 business days. Details
Product Overview
Roasted maekmundong root for tea, sold as two 100 g pouches. The selected option is 100 g per pouch, 2 pouches.
Ingredients and Origin
The package states that the product contains 100% maekmundong root and is domestically sourced in Korea.
Preparation
- For a quick infusion, pour hot water over rinsed roots and steep for 1–3 minutes.
- For a stronger brew, simmer rinsed roots in 2 L of water for about 20–30 minutes after bringing it to a boil.
Storage
Store away from direct sunlight in a cool, dry place. The supplied product detail recommends refrigerating after opening.
Packaging
The package information identifies polyethylene as the packaging material.
Frequently asked questions
How many pouches are included?
The selected option includes two pouches, each containing 100 g.
How can I prepare the roasted maekmundong root?
For a quick infusion, steep rinsed roots in hot water for 1–3 minutes. For a stronger brew, simmer them in 2 L of water for about 20–30 minutes after bringing it to a boil.
What does the package state about the ingredients and origin?
The package states that it contains 100% maekmundong root of Korean domestic origin.