Han-Bang-Seon-Saeng Roasted Lotus Root Tea, 100 g × 2 Bags
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Product Overview
Roasted lotus root tea made with lotus root identified on the package as 100% domestic.
Selected Pack
- 2 bags
- 100 g per bag; 200 g total net content
Ingredients and Storage
The package identifies lotus root as the ingredient. Store in a cool place at room temperature; refrigerate for long-term storage, according to the package.
Preparation
For a quick infusion, steep 1–3 pieces in hot water for about 1–3 minutes. Alternatively, add the roasted lotus root to 2 L of water, bring to a boil, then simmer for about 20–30 minutes.
Frequently asked questions
How much is included in the selected pack?
The selected pack contains 2 bags of 100 g each, for 200 g total net content.
What ingredient and origin are identified on the package?
The package identifies lotus root as the ingredient and describes it as 100% domestic.
How can I prepare the tea?
The product images suggest steeping 1–3 pieces in hot water for about 1–3 minutes, or simmering the lotus root in 2 L of water for about 20–30 minutes after it comes to a boil.