gomgom Anchovy Stock Sachets, 16 g, 80 Count
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Ships from Korea · Import duties included.
Estimated delivery: 7–12 business days. Details
Product Overview
Anchovy and kelp stock sachets for preparing broth.
Selected Pack
16 g per sachet; 80 sachets.
Ingredients
Anchovy, sea salt, and kelp. The supplied label identifies these ingredients as originating in Korea.
How to Use
- Add one sachet to about 600 ml of water.
- Bring the water to a boil, then simmer for 5 minutes.
- Remove the sachet.
Storage
Store in a cool, dry place away from direct sunlight. The supplied label advises freezing after opening.
Frequently asked questions
How many sachets are in the selected pack?
The selected option is listed as 80 sachets, 16 g each.
How do I prepare the stock?
Add one sachet to about 600 ml of water, bring to a boil, simmer for 5 minutes, and remove the sachet.
What ingredients are listed?
The supplied label lists anchovy, sea salt, and kelp.