{"product_id":"dong-gwang-jecheon-washed-whole-astragalus-root-100-g-10-packs","title":"Dong-Gwang Jecheon Washed Whole Astragalus Root, 100 g × 10 Packs","description":"\u003ch2\u003eProduct Overview\u003c\/h2\u003e\u003cp\u003eWashed whole astragalus root identified as a Jecheon product.\u003c\/p\u003e\u003ch2\u003ePack Size\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e10 packs\u003c\/li\u003e\n\u003cli\u003e100 g per pack; 1,000 g total net content\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003ePreparation\u003c\/h2\u003e\u003cp\u003eThe supplied product image suggests rinsing 10–15 g of root, adding it to 1 L of water, bringing it to a boil, and simmering for a further 30–40 minutes. Follow the package instructions for the product you receive.\u003c\/p\u003e\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow much is included?\u003c\/strong\u003e\u003cbr\u003eThe selected pack contains 10 packs of 100 g each, for 1,000 g total net content.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does the supplied image suggest preparing the root as tea?\u003c\/strong\u003e\u003cbr\u003eIt suggests rinsing 10–15 g, adding it to 1 L of water, bringing it to a boil, and simmering for a further 30–40 minutes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is this astragalus root identified as coming from?\u003c\/strong\u003e\u003cbr\u003eThe supplied listing identifies it as Jecheon astragalus root from Korea.\u003c\/p\u003e","brand":"Dong-Gwang","offers":[{"title":"Default Title","offer_id":67900389064874,"sku":"web-kr-coupang--8628498468_29200366280","price":135.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/5300\/5226\/files\/590f2171-f3ed-4865-8db0-3d2b8dddcad414700001078790813316.png?v=1794422364","url":"https:\/\/kplenty.com\/products\/dong-gwang-jecheon-washed-whole-astragalus-root-100-g-10-packs","provider":"KPLENTY","version":"1.0","type":"link"}