{"product_id":"baengnyeon-yakcho-korean-elm-root-bark-300-g-1-pouch","title":"Baengnyeon-Yakcho Korean Elm Root Bark, 300 g, 1 Pouch","description":"\u003ch2\u003eProduct Overview\u003c\/h2\u003e\u003cp\u003eDried Korean elm root bark in cut pieces.\u003c\/p\u003e\u003ch2\u003ePack Size\u003c\/h2\u003e\u003cp\u003eOne pouch containing 300 g.\u003c\/p\u003e\u003ch2\u003eIngredient\u003c\/h2\u003e\u003cp\u003e100% Korean elm root bark, as stated in the supplied product information.\u003c\/p\u003e\u003ch2\u003ePreparation\u003c\/h2\u003e\u003cp\u003eThe product instructions say to rinse the bark lightly and simmer it for 30 minutes to 1 hour. They suggest about 20 g for 2 L of water and adjusting to preference.\u003c\/p\u003e\u003ch2\u003eStorage\u003c\/h2\u003e\u003cp\u003eStore in a cool, dry place away from direct sunlight.\u003c\/p\u003e\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhat quantity is included?\u003c\/strong\u003e\u003cbr\u003eOne pouch containing 300 g.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does the product label say to prepare it?\u003c\/strong\u003e\u003cbr\u003eRinse the bark lightly and simmer for 30 minutes to 1 hour. The instructions suggest about 20 g for 2 L of water, adjusted to preference.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is the elm bark from?\u003c\/strong\u003e\u003cbr\u003eThe supplied product information describes it as 100% Korean. A product detail image identifies Hongcheon, Gangwon Province, as the origin.\u003c\/p\u003e","brand":"Baengnyeon-Yakcho","offers":[{"title":"Default Title","offer_id":67900208611498,"sku":"web-kr-coupang--8509732305_24631521234","price":46.63,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/5300\/5226\/files\/49320f62dcd82894ea9206bdb6d5ebec8f311b3bd901e3bd19edcb5c0e8e.jpg?v=1794420148","url":"https:\/\/kplenty.com\/products\/baengnyeon-yakcho-korean-elm-root-bark-300-g-1-pouch","provider":"KPLENTY","version":"1.0","type":"link"}